Spinach Spanakopita

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Spinach Spanakopita

A flaky twist on the Greek favorite-filled with spinach, feta, fresh dill, and herbs.

Date:

September 29, 2025

Category:

Viennoiseries

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BAKELAB COUNTER

Bakelab Counter is a bakeshop & café Beirut. We make sourdough breads and hand-rolled viennoiseries with a Levantine twist — baked fresh every day with locally milled flour, curiosity, and love.

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Open: Tuesday - Sunday: 8:00 AM to 6:00 PM
Closed: Monday

@bakelabcounter

+961-81-557-354

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Bakalian Flour Mills
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BAKELAB ACADEMY

Bakelab Academy is the Counter’s classroom sibling; where bread science meets hands-on fun. (On appointment only)